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AMERICAN CUISINE LOCATED IN THE HEART OF SOUTHINGTON, CT
30 Center Street    View on Map Call Us: (860) 426-1487 Reservation
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  • About Anthony Jacks
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    • Daily Specials
    • Lunch Menu
    • Dinner Menu
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Todays Specials

check our specials page daily for unique and appetizing cuisine
Saturday, September 13, 2025
Check out our NEW Happy Hour menu down below!!
Soup of the Day
Creamy Tuscan Chicken
5.50 cup / 7 bowl
Appetizer Special
Crispy eggplant rollatini with herb ricotta and topped with marinara & parmesan cheese
14.00
Entrée of the Day
Sirloin tips sauteed with red onions & mushrooms in a burgundy wine gravy served with yukon gold mash potatoes and vegetables
27.00
Fish of the Day
Wood grilled swordfish over herbed rice topped with a beet and apple sweet & sour sauce
32.00
Dessert Special(s)
Bourbon pumpkin cheesecake with caramel drizzle
9
HAPPY HOUR!! (Wed, Thurs & Fri 3pm-6pm and ALL DAY Sunday)... In the lounge...on the patio....at the bar 🙂
Small Plates

Shrimp Cocktail with zesty cocktail sauce (4 pieces) $8
Boneless Buffalo Wings with chunky bleu cheese (4 pieces) $7
Steak & Cheese Egg Rolls with a sriracha aioli $9
Cheddar Cheeseburger w/lettuce & tomato $7 ($3 to add fries)
Mussels Fra Diavolo in a zesty tomato sauce with toast point $8
Cajun Salmon Taco w/lettuce, tomato & sriracha aioli $6 ($3 to add fries)
Mini Wedge Salad w/bleu cheese,, red onion, bacon & tomato $7
Truffle Fries with parmesan cheese, parsley & truffle oil $6

Drinks

Wine

Cavazza Pinot Grigio $7
Coastal Vines Chardonnay $6
Gato Negro Cabernet Sauvignon $6
Coastal Vines Pinot Noir $6

Beer

Bud or Bud Light $4
Guinness $5
Coors Light $4

Cocktails

Margarita $8
Sangria (Tropical or Red) $9
Tito's Cosmo $9
Aperol Spritz $9
Jim Beam Old Fashioned $8
Tito's Martini $9 (make it dirty!)

Southington Restaurant Week....EXTENDED!! (sorry, not avail Fri or Sat)
LUNCH
Two 2 Course Lunches $25.20

1st course: Choice of a Garden or Caesar salad

Entree choices (choose two):

Chicken Milanese
parmesan crusted chicken topped with arugula, tomatoes, cucumbers,
red onion mixed with our cilantro lime dressing
topped with parmesan cheese and balsamic drizzle
served with crispy parmesan potatoes

Cranberry Crusted Tilapia
with herb rice & vegetable topped with a lemon caper sauce

Chicken Madeira
diced chicken with spinach, mushrooms & tomatoes in a madeira wine gravy, served with yukon gold mashed & vegetables

DINNER
One 3 course dinner for $25.20

1st course: Choice of a Garden or Caesar salad

Entree choices (choose one):

Chicken Milanese
parmesan crusted chicken topped with arugula, tomatoes, cucumbers,
red onion mixed with our cilantro lime dressing
topped with parmesan cheese and balsamic drizzle
served with crispy parmesan potatoes

Cranberry Crusted Tilapia
with herb rice & vegetable topped with a lemon caper sauce

Chicken Madeira
diced chicken sauteed with spinach, mushrooms & tomatoes in a madeira wine gravy, served with yukon gold mashed & vegetables

Dessert (choose one):
Lemon Sorbet with a lemon raspberry melba glaze
or
Carrot Cake with caramel drizzle

Family Style Meals for Four
** Every Day (Wed thru Sun)**
Cranberry Chicken, with yukon gold mashed potatoes, vegetable,
garden salad, shallot vinaigrette dressing, bread & butter $49.95

Anthony Jacks Restaurant

30 Center Street
Southington CT 06489
(860) 426-1487

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Anthony Jacks Restaurant Full Menu April 2022
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